Malossol Sturgeon Caviar, 50g
$93.00
Cost of delivery.
Free shipping for orders over $125.
Other provinces: $65.
Free shipping for orders over $300.
All our products are packed with ice packs to sustain proper temperature during transportation.
The bright aroma of Malossol sturgeon caviar combined with its delicate texture is just a small part of its benefits. This delicacy is distinguished by its medium-sized grain with a diameter of about 1.5 to 2 mm and a rich color from dark gray to black, so it makes a pleasant visual impression, but still, the most important advantage of this variety is its amazing taste. Lightly salted caviar, only 35 grams per kg.
Undoubted our sales hit. The sturgeon (Acipenser baerii) is one of the species in the sturgeon family. The weight of an adult fish ranges from 20-25 kg. When sturgeon is kept in aquaculture, breeding processes has significantly accelerated: sturgeons begin to spawn at 7-8 years of age, sturgeon spawns no more than once every 4 years. The most valuable is caviar delicacy from fishes aged 18-20 years. The number of eggs is very large and amounts to 1/6, 1/5 of the fishbody weight; therefore, the number of eggs in large fish can reach several million. Sturgeon caviar is good in itself, and it should be eaten with mother-of-pearl spoons - any metal gives it a specific flavor. And it is advisable to serve it in special caviar bowls on ice. The bright aroma of sturgeon caviar combined with its delicate texture is just a small part of its benefits. This delicacy is distinguished by its medium-sized grain with a diameter of about 1.5 to 2 mm and a rich color from dark gray to black, so it makes a pleasant visual impression, but still, the most important advantage of this variety is its amazing taste. Lightly salted caviar, only 35 grams per kg.
Sturgeon caviar is good in itself, and it should be eaten with mother-of-pearl spoons - any metal gives it a specific flavor.
And it is advisable to serve it in special caviar bowls on ice.
Additional information
Weight | N/A |
---|---|
Product name | Malossol Sturgeon Caviar |
Processed Fish / Fishing area | Sturgeon ( Acipenser baerii ) / Aquaculture |
Ingriedients | Sturgeon roe and salt |
Shelf life | Minimum shelf life approx. 5 months, when stored from 0°to +4°C, guaranteed 3 months from dispatch |
Storage | After opening, keep in refrigerator 0-4c. After opening consume within 2-3 days |
Manufacturer | Lemberg Lebensmittel GmbH | 12099 Berlin, Germany |
Packing size | 50 g, 150 g |
Status | Ready to eat |
Nutrition facts per 100g
Nutrition facts per 100g |
|
Energy | 1093 kJ / 235 kcal |
Fat | 13,0 g |
Saturated fatty acids | 8,9 g |
Carbohydrate | 2,6 g |
Sugar | 0,0 g |
Protein | 26,8 g |
Salt | 3,5 g |
Allergens
Allergens |
|
Fish | Yes |
Wheat flour (gluten) | No |
Crustaceans | No |
Eggs | No |
Peanuts | No |
Soya | No |
Milk | No |
Nuts | No |
Celery | No |
Mustard | No |
Sesame seeds | No |
Sulphur dioxide and sulphites | No |
Lupine | No |
Molluscs | No |